Follow The Brewed Palate
Support The Brewed Palate
Living Food Board:
Bulk Aging: TBD
Fermenting Beverages: 2020 hard Belgian cider
Upcoming bakes: Country Loaves 1.0 and Toasted Oat Porridge Loaves
Veggies Ferments: TBD
Next Featured BTL Baker: Michael Hilburn of The Sourdough
Current Coffees: Anodyne High Five Blend, Sightglass Organic Toketee
This slideshow requires JavaScript.
Tag Archives: bjcp tasting notes
Smooth Transition Stout: Recipe and Tasting Notes
While it is not recommended for breastfeeding mothers to drink alcoholic beverages there are studies that say drinking stouts (dark beers) and consuming brewers yeast can increase milk supply. In turn, I set out to brew a tongue in cheek lower gravity stout that my wife and … Continue reading