In this week’s Homebrew Wednesday I “wrap-up” my Breakfast Stout. First I give my first impressions on it 12 days after bottling it. Then I talk about my local home brewing club’s (New York City Homebrewers Guild) November meeting. Finally I give my final impressions and thoughts on my Breakfast Stout. Cheers!
Please Support The Brewed Palate Sponsors:
Bitter and Esters homebrew shop (online orders available):