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Living Food Board:
Bulk Aging: TBD
Fermenting Beverages: 2020 hard Belgian cider
Upcoming bakes: Country Loaves 1.0 and Toasted Oat Porridge Loaves
Veggies Ferments: TBD
Next Featured BTL Baker: Michael Hilburn of The Sourdough
Current Coffees: Anodyne High Five Blend, Sightglass Organic Toketee
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Tag Archives: blog update
Spring Break – New posts starting 4/23/15
Some of you may be wondering where I’ve been lately and your concern is legitimate. I’ve been on a “Spring break” of sorts where I been busy with my Brewminaries club duties and Passover and therefore haven’t filmed enough content … Continue reading
