Follow The Brewed Palate
Living Food Board:
Bulk Aging: First Fruits Quadrupel (bottle conditioning) and Ethiopian Tej Mead
On tap: Birrat Habayit 2.0, Dry Heat Pale Ale, Rainy Fall Afternoon cider, A Total Sap cider
Upcoming bakes: Black sesame sandwich bread, Danish Rugbrod, German rye bread, Ancient grain loaves
Curing: Salmon Gravlax
Veggies Ferments: Dill & Chive pickles
Next Featured BTL Baker: TBD
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Tag Archives: fall beers
Founders Curmudgeon Old Ale
Bottled 4/13/12 BREWERY’S DESCRIPTION: Think classic seafaring ports, local pubs, and weathered old fishermen. This old ale is brewed with molasses and an insane focus on the malt bill, then oak-aged. The result is a strong, rich, malty delight that’s deceptively … Continue reading →
