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Living Food Board:
Bulk Aging: TBD
Fermenting Beverages: 2020 hard Belgian cider
Upcoming bakes: Country Loaves 1.0 and Toasted Oat Porridge Loaves
Veggies Ferments: TBD
Next Featured BTL Baker: Michael Hilburn of The Sourdough
Current Coffees: Anodyne High Five Blend, Sightglass Organic Toketee
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Tag Archives: home baking
Sourdough Baking Journal: Semolina in Sourdough?
Semolina/Bread Flour Batard Loaves – July 9-10, 2020 Recipe: After seeing a lot of posts about using semolina flour in sourdough bread in the two sourdough focused Facebook groups that I’m a member of I did some research and landed … Continue reading
