Tag Archives: malted flour

Meet the Baker Behind the Loaves (podcast): Keith Guisto of Central Milling

Greeting fellow bakers, Barry from The Brewed Palate here. I’d like to welcome you to my latest Meet the Baker Behind the Loaves series podcast interview (pause) From industry veterans to those who have only been baking since March 2020. … Continue reading

Posted in Meet the Baker Behind the Loaves | Tagged , , , , , , , , , , | Leave a comment

Meet the Baker Behind the Loaves: Maurizio Leo of The Perfect Loaf

Biology, beer brewing, and engineering…what do they all have in common?  Those with backgrounds in these fields tend to find sourdough baking to be quite engaging and relatable. Couple that with a background in cooking good food from scratch, and … Continue reading

Advertisement

Posted in Meet the Baker Behind the Loaves, Sourdough Bread | Tagged , , , , , , , , , , , | Leave a comment