Living Food Board:
Bulk Aging: First Fruits Quadrupel (bottle conditioning) and Ethiopian Tej Mead
On tap: Birrat Habayit 2.0, Dry Heat Pale Ale, Rainy Fall Afternoon cider, A Total Sap cider
Upcoming bakes: Rye/caraway seed loaves, 3 flour combo boules, seeded loaves, SD bagels.
Curing: Salmon Gravlax
Veggies Ferments: Dill & Chive pickles
Next Fearture BTL Baker: Chiew See of Autumn Baking (@Autumn.Kitchen)
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Tag Archives: rye saison
HBW 50: A Homebrewer’s Reflections: My first homebrew competition
Having recently received my scoresheets from my first ever homebrew competition (Homebrew Alley) I decided to use this week’s Homebrew Wednesday to review the scoresheets and discuss my thoughts on the the judges’ feedback. In turn, my main goal for … Continue reading
Seven Blessings Rye Saison Update #1: Let’s Get Funky!
It took me almost 4 weeks, but here’s an update on my Seven Blessings Rye Saison (click here for footage of brew day). First I talk about how primary fermentation went and taste a gravity sample. Then I split the … Continue reading
Homebrew Wednesday 30: 7 Blessings Rye Saison Brew Day
Happy Homebrew Wednesday to all!!! Though my 30th HBW video may not be consider a milestone to most, I’m happy that it includes footage of what we all do best i.e. brew beer! As the title states that footage is … Continue reading
Homebrew Wednesday #29: The Farmhouse is Flowing!
As I prepared to brew my 7 Blessing Rye Saison on Sunday 7/6/14 there were several purchases that I had to make and some equipment that needed testing in order to insure that brew day would go as smooth as … Continue reading
