Follow The Brewed Palate
Living Food Board:
Bulk Aging: First Fruits Quadrupel (bottle conditioning) and Ethiopian Tej Mead
On tap: Birrat Habayit 2.0, Dry Heat Pale Ale, Rainy Fall Afternoon cider, A Total Sap cider
Upcoming bakes: Black sesame sandwich bread, Danish Rugbrod, German rye bread, Ancient grain loaves
Veggies Ferments: Dill pickles
Next Featured BTL Baker: Maurizio Leo of The Perfect Loaf
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Tag Archives: Wookey Jack Clone
Homebrew Wednesday 83/84: Updates from NJ
On Sept 1 my wife, daughter, and I moved to NJ and have slowly been settling into our new apartment. In this first update video I do a quick review of my doppelbock which has been aging in its keg … Continue reading
Homebrew Wednesday 36: SJ Porr Challenge 2014 Recap
Episode Summary: Congrats to the top 4 winners of the US finals of the 2014 SJ Porr Challenge! In this week’s Homebrew Wednesday I recap my experiences with the challenge (I placed 6th in the US finals) and then share some … Continue reading
Homebrew Wednesday 27: Northeastern Brewers Represent
My allotment of SJ Porr Challenge 2014 first round beers has arrived from the man SJ Porr himself. In this week’s Homebrew Wednesday I give my first impressions on the beers that I received based on the label and the … Continue reading
Homebrew Wednesday 25: Hop, Hop, Hurray!
Time to wrap up my SJ Porr Challenge 2014 beer….In this week’s episode Homebrew Wednesday I give you an update on what I’ve been up to recently and then shoot you off to footage of me adding both sets of … Continue reading
Posted in Cooking w/ Beer, Homebrewing
Tagged Beer Braised Beef, Belgian Tripel, Black IPA, bottle bomb, Brewing water, How To Brew, John Palmer, Labeling homebrew, Lamotte BrewLab kit, New York City Homebrewers Guild, NYCHG, overcarbonating beer, Stone Sublimely Self Righteous Ale clone, Wookey Jack Clone
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