Tag Archives: Flour mill

Meet the Baker Behind the Loaves: Mark and Fran Fischer of Castle Valley Mill

This past July I was three months into my sourdough baking journey and spending lots of time perusing social media and researching ingredients, recipes and techniques. It so happened that towards the end of the month, a cousin of mine … Continue reading

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Meet the Baker Behind the Loaves: Kevin Morse of Cairnspring Mills

Going beyond the grocery store shelf to find what makes up the foods we eat and where the ingredients that we cook and bake with come from, often leads to some eye opening discoveries. Taking one from goods defined by … Continue reading

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Meet the Baker Behind the Loaves: Paul Lebeau of Wolfgang Mock Companies

Humility, integrity, and conviction…Three qualities that I feel are essential for living one’s life according to a mission statement and its ever evolving reach. While the word ‘passion’ gets used a lot when discussing one’s sense of ferver towards pursuing … Continue reading

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